A beautifully designed and engineered oven that makes perfect, wood-fired pizzas every time. Cast iron heats quickly and retains the heat for longer, making it ideal for heating and cooking.
With a wood-fired pizza oven, you can attain higher temperatures (approx 500 to 700 degrees). This sharply cuts pizza cooking time. As a result, you can expect your pizza to cook in just two to five minutes in a wood-fired oven.
Wood-fired ovens boost food flavour. The enhanced flavour that wood-fired cooking offers is due to even heat distribution. In addition, cooking pizza with wood imparts a unique, smoky flavor that is impossible to replicate with a traditional home oven.
Quick and easy to assemble. 4 component parts slot together with a 4 piece 600mm cooking stone.
PRODUCT DETAILS
Width and Depth: 650mm and 650mm
Height: 530mm
Cooking stone diameter: 600mm
Material: Cast iron
